I started drinking coffee with my dad when I was a teenager... around 15 I think. We would sit around the table both with coffee, his black and mine with milk and sugar.
At the end of the night the coffee that was left over would sit in the carafe until morning when we would reheat it and drink it.
He liked his coffee strong so I really had to dilute it a bit with milk or creamer. As I got older I began to look for different ways to reuse that left over coffee.
I started freezing some in ice cube trays during the summer and made some iced coffee. Put some of the cubes in a glass and pour some coffee in half way and cream up the rest of the way. Add sweetener to taste.
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